Chicken Korma is a traditional Indian curry known for its rich, aromatic, and mildly spiced gravy. This dish features tender chicken pieces cooked in a sauce made from yogurt, cream, onions, and ground nuts such as cashews or almonds, giving it a smooth, luxurious texture. The flavors are enhanced with aromatic spices, including cardamom, cinnamon, cloves, and nutmeg, which provide warmth and depth without overwhelming the palate.
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